A long day of travel for day 1 as we took off at sunrise from home (after waking up at 4:20am), changed planes in Cairns (and had a lovely morning tea with Lisa), then flew to Osaka, landing at sunset. Now, no more flights for a month! 🤞 After a mere 24 hours, we’re mastering… Read More And we’re off!
Today’s lunch was the last time for a while that I’ll be having Vegemite and tomatoes on home-made sourdough toast. Next week it’ll be the switcheroo – to sushi tuna with wasabi, washed down with a JPA (beer) 🍻
So many possibilities … so little time to look into everything! We have a rough plan for the first few weeks, but also trying to keep it a bit loosey goosey too, so that we can see what travel pace we can all handle. The first layover (8 hours overnight in Singapore airport) could be… Read More Planning mode
Country Hoppers 